Doritos Spicy Nacho Flavored Tortilla Chips
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 500 kcal | — |
| Fat | 26.0 g | 35% |
| of which saturates | 3.0 g | 15% |
| Carbohydrate | 64.0 g | — |
| of which sugars | 2.0 g | 2% |
| Fibre | 4.0 g | 14% |
| Protein | 6.0 g | — |
| Sodium | 0.66 g | 29% |
Open Food Facts, ODbL, record updated August 27, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Tasty Rewards Primes et Délices lastyrements Cotons, contests and ment Visitez primesebelices.ca pour des mupons des concours et plus encore! Nutrition Facts Valeur nutritive Per 20 chips (50 g) pour 20 croustilles (50 g) % Daily Value* Calories 250 valeur quotidienne* Fat/Lipides 13 g 17% Saturated/saturés 1.5 g 8% + Trans/trans 0 g Carbohydrate/Glucides 31 g Fibre/Fibres 2 g Sugars / Sucres 1 g 7% 1.% Protein/Protéines 3 q Cholesterol / Cholestérol 0 mg Sodium 290 mg Potassium 150 mg Calcium 75 mg Iron/Fer 0.5 mg 0% 13% 4% 6.% 3% *5% or less is a little, 15% or more is a lot *5 % ou moins c'est peu, 15 % ou plus c'est beaucoup Ingredients: Selected corn, Vegetable oil, Seasoning (maltodextrin, modified milk ingredients, salt, cheddar cheese, monosodium glutamate, corn starch, potassium chloride, onion powder, romano cheese, vegetable oil, garlic powder, dextrose, spices, citric acid, sugar, lactic acid, disodium inosinate, disodium guanylate, sunset yellow FCF, allura red, caramel, tartrazine, turmeric, brilliant blue FCF, natural and artificial flavour), Calcium hydroxide. Contains: Milk Ingrédients : Maïs choisi, Huile végétale, Assaisonnement (maltodextrine, substances laitières modifiées, sel, fromage cheddar, glutamate monosodique, amidon de maïs, chlorure de potassium, poudre d'oignon, fromage romano, huile végétale, poudre d'ail, dextrose, épices, acide citrique, sucre, acide lactique, inosinate disodique, guanylate disodique, jaune soleil FCF, rouge allura, caramel, tartrazine, curcuma, bleu brillant FCF, arômes naturel et artificiel), Hydroxyde de calcium. Contient : Lait Gluten-Free Sans gluten IF YOU HAVE ANY QUESTIONS OR COMMENTS ABOUT THIS PRODUCT, PLEASE CALL US TOLL FREE AT 1-800-376-2257
The ingredient list is only available in French in the source; we show it as it is, without translation.
- E102TartrazineColour
- E110Sunset yellow FCFColour
- E129Allura redColour
- E133Brilliant blue FCFColour
- E270Lactic acid
- E330Citric acidAntioxidant · Sequestrant
- E621Monosodium glutamateFlavour enhancer
- E627Disodium guanylate
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
29% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Potato crisps” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Climate impact
Reference value for the category “Potato crisps”: 1.40 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.