Canada · FR
Data
Doritos Nacho Cheese, Doritos
i Photo: Open Food Facts contributors · CC BY-SA
Corn chips · Canada

Doritos Nacho Cheese

by Doritos · 235 g
CanadaGermany
NUTRI-SCOREABCEDNOVA4
500 kcalper 100 g
2.0 gof sugars per 100 g
Barcode (EAN-13)0060410054406
GS1 prefix006 · GS1 US
Additives5: E270, E330, E621…
AllergensGluten, Milk
LabelsNo gluten, Contains milk
0060410054406

Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy500 kcal—
Fat26.0 g35%
of which saturates3.0 g15%
Carbohydrate62.0 g—
of which sugars2.0 g2%
Fibre4.0 g14%
Protein8.0 g—
Sodium0.74 g32%

Open Food Facts, ODbL, record updated July 19, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

SELECTED CORN, VEGETABLE OIL, SEASONING (CORN MALTODEXTRIN, SALT, CHEDDAR CHEESE, WHEY, MONOSODIUM GLUTAMATE, BUTTERMILK, ROMANO CHEESE, WHEY PROTEIN CONCENTRATE, ONION POWDER, VEGETABLE OIL, CORN FLOUR, NATURAL AND ARTIFICIAL FLAVOUR, DEXTROSE, TOMATO POWDER, LACTOSE, SPICES, COLOUR, LACTIC ACID, CITRIC ACID, SUGAR, GARLIC POWDER, SKIM MILK, RED AND GREEN BELL PEPPER POWDER, DISODIUM INOSINATE, DISODIUM GUANYLATE), CALCIUM HYDROXIDE CONTAINS MILK INGREDIENTS. GLUTEN-FREE. INGRÉDIENTS : MAÏS CHOISI, HUILE VÉGÉTALE, ASSAISONNEMENT (MALTODEXTRINE DE MAÏS, SEL, FROMAGE CHEDDAR, LACTOSERUM GLUTAMATE MONOSODIQUE, BABEURRE, FROMAGE ROMANO CONCENTRÉ PROTÉIQUE DE LACTOSÉRUM, OIGNON EN POUDRE HUILE VÉGÉTALE, FARINE DE MAÏS, ARÔMES NATUREL ET ARTIFICIEL DEXTROSE, POUDRE DE TOMATES, LACTOSE, ÉPICES, COLORANT, ACIDE LACTIQUE, ACIDE CITRIQUE, SUCRE, POUDRE D'AIL, LAIT ÉCRÉMÉ, POUDRE DE POIVRONS ROUGES ET VERTS, INOSINATE DISODIQUE, GUANYLATE DISODIQUE), HYDROXYDE DE CALCIUM. CONTIENT DES INGRÉDIENTS DU LAIT. SANS GLUTEN. Gluten-Free Sans gluten IF YOU HAVE ANY QUESTIONS OR COMMENTS ABOUT THIS PRODUCT 000-376-2257 TE TO US AT

The ingredient list is only available in French in the source; we show it as it is, without translation.

Allergen: GlutenAllergen: MilkNo glutenContains milk
  • E270Lactic acid
  • E330Citric acidAntioxidant · Sequestrant
  • E621Monosodium glutamateFlavour enhancer
  • E627Disodium guanylate
  • E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 293 “corn chips” products sold in Canada
Sugars2.0 g · median 2.0 g
Saturates3.0 g · median 3.0 g
Salt1.9 g · median 1.1 g

32% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.

Climate impact

2.33kg CO₂e per kg

Reference value for the category “Corn chips”: 2.33 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
CanadaGermany

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.