Croustilles assaisonnées, Ruffles
i Photo: Open Food Facts contributors · CC BY-SA
Flavoured potato crisps · Canada

Croustilles assaisonnées

Canada
NUTRI-SCOREABCEDNOVA4
520 kcalper 100 g
2.0 gof sugars per 100 g
Barcode (EAN-13)0060410047200
GS1 prefix006 · GS1 US
Additives8: E160c, E260, E262…
AllergensNot given in the source
LabelsNo gluten
0060410047200

Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy520 kcal—
Fat32.0 g43%
of which saturates3.0 g15%
Carbohydrate52.0 g—
of which sugars2.0 g2%
Fibre4.0 g14%
Protein6.0 g—
Sodium0.82 g36%

Open Food Facts, ODbL, record updated September 27, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

SPECIALLY SELECTED POTATOES, VEGETABLE OIL SEASONING (CORN MALTODEXTRIN, SALT, SUGAR, SODIUM ACETATE, DEXTRISE ARE POTASSIUM CHLORIDE, ACETIC ACID, MONOSODIUM GLUTAMATE, SPES FLAVOUR, MALIC ACID, PAPRIKA EXTRACTS, DEHYDRATED GARLIC, DER ONION, DISODIUM INOSINATE, DISODIUM GUANYLATE),

  • E160cPaprika extractColour
  • E260Acetic acidPreservative
  • E262Sodium acetatesPreservative · Sequestrant
  • E262iSodium acetatePreservative · Sequestrant
  • E296Malic acid
  • E621Monosodium glutamateFlavour enhancer
  • E627Disodium guanylate
  • E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 40 “flavoured potato crisps” products sold in Canada
Sugars2.0 g · median 4.0 g
Saturates3.0 g · median 3.0 g
Salt2.0 g · median 1.6 g

13% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Flavoured potato crisps” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.

Climate impact

1.40kg CO₂e per kg

Reference value for the category “Potato crisps”: 1.40 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Canada
Canada

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.