Flamin' Hot Nacho Flavored Tortilla Chips, Doritos
i Photo: Open Food Facts contributors · CC BY-SA
Corn chips · Canada

Flamin' Hot Nacho Flavored Tortilla Chips

by Doritos · 230 g
Canada
NUTRI-SCOREABCEDNOVA4
520 kcalper 100 g
2.0 gof sugars per 100 g
Barcode (EAN-13)0060410039502
GS1 prefix006 · GS1 US
Additives5: E270, E330, E339ii…
AllergensMilk
0060410039502

Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy520 kcal—
Fat28.0 g37%
of which saturates4.0 g20%
Carbohydrate64.0 g—
of which sugars2.0 g2%
Fibre2.0 g7%
Protein6.0 g—
Sodium0.66 g29%

Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

SELECTED CORN, VEGETABLE OIL, SEASONING (CORN MALTODEXTRIN, MODIFIED MILK INGREDIENTS, SALT, CHEDDAR CHEESE, VEGETABLE OIL, MONOSODIUM GLUTAMATE, ROMANO CHEESE, ONION POWDER, CITRIC ACID, COLOUR, DISODIUM PHOSPHATE, SPICES, DEXTROSE, TOMATO POWDER, POTASSIUM CHLORIDE, LACTIC ACID, SUGAR, GARLIC POWDER, RED AND GREEN BELL PEPPER POWDER, DISODIUM INOSINATE, DISODIUM GUANYLATE NATURAL AND ARTIFICIAL FLAVOUR), CALCIUM HYDROXIDE

  • E270Lactic acid
  • E330Citric acidAntioxidant · Sequestrant
  • E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabiliser · Thickener
  • E621Monosodium glutamateFlavour enhancer
  • E627Disodium guanylate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 293 “corn chips” products sold in Canada
Sugars2.0 g · median 2.0 g
Saturates4.0 g · median 3.0 g
Salt1.6 g · median 1.1 g

32% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Corn chips” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.

Climate impact

2.33kg CO₂e per kg

Reference value for the category “Corn chips”: 2.33 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Canada
Canada

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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