Chips mais
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 520 kcal | — |
| Fat | 24.0 g | 32% |
| of which saturates | 3.0 g | 15% |
| Carbohydrate | 68.0 g | — |
| of which sugars | 0.00 g | 0% |
| Fibre | 3.0 g | 11% |
| Protein | 8.0 g | — |
| Sodium | 0.42 g | 18% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
MAÏS, HUILE VÉGÉTALE, SEL, HYDROXYDE DE CALCIUM. SANS GLUTEN. 14 g DE GRAINS ENTIERS PAR PORTION DE 0 g. IF YOU HAVE ANY QUESTIONS OR COMMENTS ADQUT THIS PRODUCT. PLEASE CALL US TOLL FREE AT 1-800-376-225 WEEKDAYS 10:00 AM TO 5:30 PM EASTERN TIME OR WRITE TO US AT: CONSUMER RELATIONS BOX 40, CAMBRIDGE, ONTARIO N1R59 PLEASE HAVE PACKAGE AVAILABLE WHEN CALLING 1 800 376-2257 EN SEMAINE DE 10 HA 17 H 30 HEURE NORMALE DE L'EST QU NOUS ECRIRE A RELATIONS AVEC LES CONSOMMATEURS SI VOUS AVEZ DES QUESTIONS QU DES COMMIENTARES AU SUJET DE CE PRODUIT, VEUILLEZ NOUS AP 4 C.P. 40, CAMBRIDGE (ONTAH 0) N1R 559 VEUILLEZ AVOIR L'EMBALLAGE EN MAIN AU MOMENT DE VOTRE APPEL
The ingredient list is only available in French in the source; we show it as it is, without translation.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
0% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Corn chips” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Climate impact
Reference value for the category “Corn chips”: 2.33 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.