Canada · FR
Data
Croustilles Sel Mer Poivre, Lay's
i Photo: Open Food Facts contributors · CC BY-SA
Potato crisps · Canada

Croustilles Sel Mer Poivre

by Lay's
Canada
NUTRI-SCOREABCEDNOVA4
540 kcalper 100 g
4.0 gof sugars per 100 g
Barcode (EAN-13)0060410017814
GS1 prefix006 · GS1 US
Additives6: E260, E262, E262i…
AllergensMilk
LabelsNo gluten
0060410017814

Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy540 kcal—
Fat34.0 g45%
of which saturates3.0 g15%
Carbohydrate52.0 g—
of which sugars4.0 g4%
Fibre2.0 g7%
Protein6.0 g—
Sodium0.28 g12%

Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

POMMES DE TERRE SPÉCIALEMENT SÉLECTIONNÉES, HUILE VÉGÉTALE, ASSAISONNEMENT (POUDRE DE LACTOSÉRUM, SEL MARIN, SUCRE, SEL, ÉPICES (Y COMPRIS DU POIVRE BLANC ET NOIR), OIGNON EN POUDRE, ACÉTATE DE SODIUM, ACIDE ACÉTIQUE, GLUTAMATE MONOSODIQUE, POUDRE D'AIL, EXTRAIT DE LEVURE, DEXTROSE, ARÔMES NATUREL ET ARTIFICIEL, COLORANT, GUANYLATE DISODIQUE, INOSINATE DISODIQUE).

The ingredient list is only available in French in the source; we show it as it is, without translation.

Allergen: MilkNo gluten
  • E260Acetic acidPreservative
  • E262Sodium acetatesPreservative · Sequestrant
  • E262iSodium acetatePreservative · Sequestrant
  • E621Monosodium glutamateFlavour enhancer
  • E627Disodium guanylate
  • E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 458 “potato crisps” products sold in Canada
Sugars4.0 g · median 2.0 g
Saturates3.0 g · median 3.0 g
Salt0.70 g · median 1.5 g

57% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Potato crisps” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.

Climate impact

1.40kg CO₂e per kg

Reference value for the category “Potato crisps”: 1.40 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Canada
Canada
fr-ca

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.