
Chips Regular
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 561 kcal | — |
| Fat | 36.4 g | 48% |
| of which saturates | 3.8 g | 19% |
| Carbohydrate | 51.5 g | — |
| of which sugars | 0.00 g | 0% |
| Protein | 6.1 g | — |
| Sodium | 0.58 g | 25% |
Open Food Facts, ODbL, record updated August 27, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Specially selected potatoes. Vegetable oil, Salt. Ingrédients : Pommes de tene spécialement sélectionnées, Huile végétale, Sel. Gluten-Free Sans gluten Cheel ERY $/01 Marque de R CAMBRE LEVIS (QC) TAB Ofito-L Frito Lay CANADA Www.ruffles.co
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
0% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Potato crisps” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Climate impact
Reference value for the category “Potato crisps”: 1.40 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.