Lanières panées sans poulet
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 267 kcal | — |
| Fat | 14.4 g | 19% |
| of which saturates | 3.3 g | 17% |
| Carbohydrate | 22.2 g | — |
| of which sugars | 1.1 g | 1% |
| Fibre | 3.3 g | 12% |
| Protein | 14.4 g | — |
| Sodium | 0.32 g | 14% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
water, pea protein concentrate, canola ingr concentrate, modified cellulose, enriched wheat flour, de and coconut oil, toasted wheat crumbs, soy protein can modified corn starch, corn flour, brown rice protein en concentrate, natural flavour, panko crumb (rice flour, de pea protein concentrate, dextrose, baking soda), grain blend (wheat, oats, triticale, barley, rye), garlic bim powder, onion powder, soy protein isolate, yeast extract, corn starch, wheat gluten, salt, pea hul fibre, spices, rice starch, sea salt, sugar, tryptophan, rice flour, sodium phosphate, baking soda, guar gum, methionine, vitamins and minerals [caium d-pantothenate, thiamine hydrochloride, rit lavin, niacinamide, pyridoxine hydrochloride (vamin bs), cyanocoalamin (vitamin b12), folic acid, copper çuonate, fe c orthophosphate (iron), magnesium oxide, zin oxide, potassium chloride],
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E460CelluloseCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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