Chicken, Bacon & Caramelized Onion Flatbread
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 247 kcal | — |
| Fat | 10.0 g | 13% |
| of which saturates | 4.7 g | 24% |
| Carbohydrate | 30.0 g | — |
| of which sugars | 5.3 g | 5% |
| Fibre | 1.2 g | 4% |
| Protein | 9.4 g | — |
| Sodium | 0.42 g | 18% |
Open Food Facts, ODbL, record updated May 6, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Toppings: Sour cream sauce [sour cream (cream, bacterial culture), water, corn starch, canola oil, pea starch, salt, spices], Mozzarella cheese (milk, salt, bacterial culture, microbial enzyme), Marmalade sauce [bitter orange marmalade with pectin (sugar, orange pulp, orange peel, glucose-fructose, pectin, citric acid), water, sugar, spiced plum purée (plums, glucose-fructose, sugar, pectin, citric acid, spices), sautéed onions (onions, sunflower oil), corn starch, balsamic vinegar (wine vinegar, concentrated grape must, caramel colour, sulphites), canola oil, salt, spices, smoked paprika, onion powder], Roasted chicken (chicken breast, salt, dextrose), Goat's milk soft unripened cheese (pasteurized goat's milk, salt, bacterial culture, microbial enzyme), Cooked bacon (pork, water, salt, dextrose, ascorbic acid, sodium phosphate, sodium nitrite, smoke), Canola oil, Salt, Spices, Herbs, Onion powder, Garlic, Sunflower oil. Crust: Enriched wheat flour, Water, Ground wheat germ, Yeast, Canola oil, Salt, Sugars (dextrose), Ascorbic acid, Bacterial cultures, Amylase, Xylanase.
- E1100Alpha-Amylase
- E150cAmmonia caramelColour
- E250Sodium nitritePreservative
- E330Citric acidAntioxidant · Sequestrant
- E440PectinsEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
92% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Frozen pizzas” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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