
Orange juice with pulp 100%
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 42 kcal | — |
| Fat | 0.00 g | 0% |
| of which saturates | 0.05 g | 0% |
| Carbohydrate | 9.6 g | — |
| of which sugars | 7.7 g | 8% |
| Fibre | 0.38 g | 1% |
| Protein | 0.77 g | — |
| Sodium | 0.01 g | 0% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
EXCELLENT SOURCE OF VITAMIN C GOOD SOURCE OF POTASSIUM NO SUGAR ADDED EXCELLENTE SOURCE DE VITAMINE C BONNE SOURCE DE POTASSIUM SANS SUCRE AJOUTE Nutrition Facts Valeur nutritive Per 1 cup (250 mL)/pour 1 tasse (250 mL) Amount % Daily Value % valeur quotidienne Teneur Calories/Calories 120 Fat/Lipides 0 g 0% PASTEURIZED. KEEP REFRIGERATED. SHAKE WELL BEFORE SERVING. Saturates/saturés 0 g +Trans /trans 0g 0% Cholesterol/Cholestérol 0 mg 0% PASTEURISE GARDER AU RÉFRIGERATEUR. BIEN AGITER AVANT DE SERVIR. Sodium/Sodium 0 mg Potassium/Potassium 470 mg 13% 9% INGREDIENTS: ORANGE JUICE INGREDIENTS: JUS D'ORANGE Carbohydrate/Glucides 28 g Fibre/Fibres 1g 4% LOBLAWS INC. TORONTO M4T 2S8, CANADA 2015 OTM/MC LOBLAWS INC. Sugars/Sucres 22 g Protein/Protéines 2 g 0% 100 % 2% 0% Vitamin A/Vitamine A Vitamin C/Vitamine C NT EE US 0 90 Calcium/Calcium 30383 15573 5 Iron/ Fer 089 RETURN FOR REFUND/CONSIGNE
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
4% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Squeezed orange juices” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Climate impact
Reference value for the category “Orange juices”: 0.80 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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