Memories of kobe tamari garlic sauce
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 100 kcal | — |
| Fat | 3.3 g | 4% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 13.3 g | — |
| of which sugars | 6.7 g | 7% |
| Fibre | 1.8 g | 7% |
| Protein | 6.7 g | — |
| Sodium | 3.3 g | 145% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Tamari soy sauce (water, soybeans, salt, alcohol, wheat), Garlic (contains citric acid), Water, Sesame oil, Rice vinegar, Ginger (contains water, salt, citric acid), Concentrated lemon juice, Balsamic vinegar reduction (wine vinegar, concentrated grape must, caramel colour, natural flavour, sulphites), Caramel colour (contains sulphites), Spices, Natural flavour, Xanthan gum.
- E150cAmmonia caramelColour
- E330Citric acidAntioxidant · Sequestrant
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.