Rocky Road Ice Cream

Canada
NOVA4
117 kcalper 100 g
14.4 gof sugars per 100 g
Barcode (EAN-13)0060383091156
GS1 prefix006 · GS1 US
Additives11: E150c, E1520, E171…
AllergensMilk, Nuts
0060383091156

Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy117 kcal—
Fat4.8 g6%
of which saturates3.2 g16%
Carbohydrate17.6 g—
of which sugars14.4 g14%
Fibre0.53 g2%
Protein1.1 g—
Sodium0.02 g1%

Open Food Facts, ODbL, record updated June 21, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

sugars (sugar, glucose), cream, modified milk ingredients, marshmallow ripple (sugars (fructose, glucose), water, modified corn starch, titanium dioxide, natural flavour, propylene glycol, sorbic acid, salt, xanthan gum, sodium citrate, citric acid), mini chocolate chips (sugar, unsweetened chocolate, cocoa butter, natural vanilla extract), cocoa, almonds, carob, palm mono - and diglycerides, guar gum, bean gum, cellulose gum, carrageenan, caramel colour, natural flavour, beet red

  • E150cAmmonia caramelColour
  • E1520Propylene glycolEmulsifier · Humectant
  • E171Titanium dioxideColour
  • E200Sorbic acidPreservative
  • E330Citric acidAntioxidant · Sequestrant
  • E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
  • E412Guar gumEmulsifier · Stabiliser · Thickener
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Canada
Canada

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.