saveur taco saveurs du monde
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 500 kcal | — |
| Fat | 28.0 g | 37% |
| of which saturates | 2.0 g | 10% |
| Carbohydrate | 56.0 g | — |
| of which sugars | 2.0 g | 2% |
| Fibre | 4.0 g | 14% |
| Protein | 8.0 g | — |
| Sodium | 0.84 g | 37% |
Open Food Facts, ODbL, record updated August 24, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Potatoes, Vegetable and/or mid-oleic sunflower oil, Seasoning [sugars (corn maltodextrin, dextrose, sugar), salt, spices and herbs, dried vegetables (garlic, tomato, onion), yeast extract, sour cream solids (milk ingredients, bacterial culture), natural flavour, citric acid, modified milk ingredients, higheic sunflower oil, paprika extract, caramel colour, calcium silicate, silicon dioxide]. Ingrédients : Pommes de terre, Huis végétale et/ou de tournesol a tene moyenne en acide oléique, ine Assaisonnement [sucres (maltodes e de maïs, dextrose, sucre), sel, p fines herbes, légumes séchés tomate, oignon), extrait de leve olides el, acide ifiées, e en de crème sure (substan culture bactérienne), citrique, la arome nar cium, substances aitiere huile de tournesol à teneur Sich acide oléique, extcare colorant caramel, silicate de car 21 s,
- E150cAmmonia caramelColour
- E160cPaprika extractColour
- E175Gold
- E330Citric acidAntioxidant · Sequestrant
- E552Calcium silicate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.