Slamscuits, President's Choice
i Photo: Open Food Facts contributors · CC BY-SA

Slamscuits

Canada
NOVA4
500 kcalper 100 g
37.5 gof sugars per 100 g
Barcode (EAN-13)0060383020194
GS1 prefix006 · GS1 US
Additives4: E322, E322i, E500…
AllergensGluten, Milk, SoybeansMay contain: Eggs
LabelsNo artificial flavors
0060383020194

Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy500 kcal—
Fat25.0 g33%
of which saturates14.6 g73%
Carbohydrate66.7 g—
of which sugars37.5 g38%
Fibre4.2 g15%
Protein4.2 g—
Sodium0.13 g5%

Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

dark chocolate (sugar, unsweetened chocolate, cocoa butter, milk ingredients, soy lecithin, vanilla extract), enriched wheat flour, sugar, palm and palm kernel oil shortening, cocoa, baking soda, natural flavour, soy lecithin, salt. may contain: egg. ingrédients: chocolat noir (sucre, chocolat nutritic valeur per 2 cookie pour 2 biscu non sucré, beurre de cacao, substances laitières, calories 12 lécithine de soya, extrait de vanille), farine de blé enrichie, sucre, shortening d'huiles de palme et de palmiste, cacao, bicarbonate de sodium, arôme naturel, lécithine de soya, sel. peut contenir : œufs. fat/lipides 6 s saturates/satu trans/trans o carbohydrate /g fibre/fibres 1g sugars/sucres 9 this pc product has been manufactured in a peanut-free facility. look for our symbol on other pc products. not all products are manufactured in a peanut-free facility

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Canada
Canada

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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