
Little penguins cheddar snack crackers
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 450 kcal | — |
| Fat | 17.5 g | 23% |
| of which saturates | 5.0 g | 25% |
| Carbohydrate | 60.0 g | — |
| of which sugars | 0.00 g | 0% |
| Protein | 10.0 g | — |
| Sodium | 0.81 g | 35% |
Open Food Facts, ODbL, record updated September 19, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Enriched wheat flour, Cheddar cheese (milk, bacterial culture, salt, microbial enzyme), High oleic canola oil and/or high oleic sunflower oil (contains rosemary extract, ascorbic acid, citric acid), Seasoning, Yeast extract (barley), Salt, Sugar, Monocalcium phosphate, Baking soda, Ammonium bicarbonate, Dried onion, Spices, Annatto, Paprika, Turmeric, Yeast, Protease, Pentosanase.
- E1101ProteaseStabiliser
- E160bAnnattoColour
- E330Citric acidAntioxidant · Sequestrant
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E392Extracts of rosemary
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
- E503Ammonium carbonates
- E503iiAmmonium hydrogen carbonate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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