Canada · FR
Data
Chicken Swiss uncooked, sans nom
i Photo: Open Food Facts contributors · CC BY-SA

Chicken Swiss uncooked

by sans nom · 1.13 kg
Canada
NUTRI-SCOREABDECNOVA4
225 kcalper 100 g
2.1 gof sugars per 100 g
Barcode (EAN-13)0060249014152
GS1 prefix006 · GS1 US
Additives3: E202, E330, E412
AllergensEggs, Gluten, Milk, SoybeansMay contain: Eggs, Gluten, Milk, Soybeans
0060249014152

Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy225 kcal—
Fat12.7 g17%
of which saturates3.5 g18%
Carbohydrate12.0 g—
of which sugars2.1 g2%
Fibre0.70 g3%
Protein14.8 g—
Sodium0.41 g18%

Open Food Facts, ODbL, record updated August 27, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

S, INGRÉDIENTS : POITRINE DE POULET, CHAPELURE DE BLE GRILLÉE AVEC ÉPICES, EAU, FROMAGE SUISSE FONDU (LAIT, SUBSTANCES LAITIERES MODIFIÉES, CULTURE BACTERIENNE, SEL, CHLORURE DE CALCIUM, ENZYME MICROBIENNE, PHOSPHATE DE SODIUM, EAU, SORBATE DE POTASSIUM, ACIDE CITRIQUE), JAMBON FUMÉ, HUILE DE CANOLA, ISOLAT DE PROTÉINE DE SOYA, AMIDON DE MAÏS MODIFIÉ, FARINE DE BLÉ ENRICHIE, FARINE DE MAIS JAUNE, SEL, SELS MARINS, CHLORURE DE POTASSIUM, DEXTROSE, POUDRE À PÂTE, FARINE DE SOYA DÉGRAISSÉE, SUBSTANCES LAITIERES, POUDRE DE BLANC D'CEUF (CONTIENT DE LA LEVURE DE BOULANGERIE ET DE L'ACIDE CITRIQUE), GOMME DE GUAR, POUDRE D'OIGNON, POUDRE D'AIL, DIOXYDE DE SILICUM, HUILE DE TOURNESOL. S. E, ED Y CONTIENT: BLÉ, SOYA, OEUF ET LAIT. MODE DE CUISSON: FOUR CONVENTIONNEL: (NE PAS CUIRE AU MICRO-ONDES) PRÉCHAUFFER LE FOUR À 400 °F (205 °C). ENLEVER L'EMBALLAGE. PLACER LES PORTIONS CONGELÉES SUR UNE PLAQUE A PÂTISSERIE AU CENTRE DU FOUR ET CUIRE POUR 25 A 30 MINUTES JUSQU'À CUISSON COMPLÈTE. CUIRE À UNE TEMPÉRATURE INTERNE MINIMUM DE 74 °c (165 °F

The ingredient list is only available in French in the source; we show it as it is, without translation.

Allergen: EggsAllergen: GlutenAllergen: MilkAllergen: SoybeansMay contain: EggsMay contain: GlutenMay contain: MilkMay contain: Soybeans
  • E202Potassium sorbatePreservative
  • E330Citric acidAntioxidant · Sequestrant
  • E412Guar gumEmulsifier · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

4.18kg CO₂e per kg

Reference value for the category “Chickens”: 4.18 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Canada
Canada
fr-ca

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.