Dark Rye Flour
i Photo: Open Food Facts contributors · CC BY-SA

Dark Rye Flour

Canada
333 kcalper 100 g
0.0 gof sugars per 100 g
Barcode (EAN-13)0060179030215
GS1 prefix006 · GS1 US
AdditivesNone found in the ingredients
AllergensGlutenMay contain: Gluten, Mustard, Soybeans
LabelsNo additives
0060179030215

Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy333 kcal—
Fat3.3 g4%
of which saturates0.00 g0%
Carbohydrate73.3 g—
of which sugars0.00 g0%
Fibre13.3 g48%
Protein10.0 g—
Sodium0.00 g0%

Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

Rye flour. May contain: Wheat, Soy, Mustard, Triticale, Barley, Oats. Ingrédients: Farine de selgle. Peut contenir: Blé, Soya, Moutarde, Triticale, L'orge, L'avoine.

Allergen: GlutenMay contain: GlutenMay contain: MustardMay contain: SoybeansNo additives

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Canada
Canada

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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