KitKat Double Chocolate, Nestlé
i Photo: Open Food Facts contributors · CC BY-SA
Chocolate biscuits · Canada

KitKat Double Chocolate

by Nestlé · 1 and 112 g
Canada
NUTRI-SCOREABCDENOVA4
486 kcalper 100 g
51.4 gof sugars per 100 g
Barcode (EAN-13)0059800748933
GS1 prefix005 · GS1 US
Additives8: E1101, E270, E322…
AllergensGluten, MilkMay contain: Soybeans
LabelsRainforest Alliance
0059800748933

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy486 kcal—
Fat24.3 g32%
of which saturates13.5 g68%
Carbohydrate64.9 g—
of which sugars51.4 g51%
Fibre2.7 g10%
Protein5.4 g—
Sodium0.18 g8%

Open Food Facts, ODbL, record updated September 29, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

sugars (sugar, glucose), modified milk ingredients, wheat flour, cocoa butter. unsweetened chocolate, palm, palm kernel, and vegetable oils, cocoa", sorbitol, chocolate (unsweetened chocolate*, sugar, cocoa"), sunflower and/or apeseed lecithin, salt, carrageenan, mono-and glycerides, natural flavour, baking soda, lactic acid, sodium sitrate, protease, xylanase. may contain: soy, tree nuts rainforest alliance certified

  • E1101ProteaseStabiliser
  • E270Lactic acid
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
  • E420SorbitolHumectant · Sequestrant · Stabiliser · Sweetener · Thickener
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 43 “chocolate biscuits” products sold in Canada
Sugars51.4 g · median 33.3 g
Saturates13.5 g · median 11.0 g
Salt0.44 g · median 0.59 g

100% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chocolate biscuits” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.

Climate impact

6.67kg CO₂e per kg

Reference value for the category “Chocolate biscuits”: 6.67 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Canada
Canada

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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