Fat-Free Cheddar Style Slices
Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 132 kcal | — |
| Fat | 0.00 g | 0% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 10.5 g | — |
| of which sugars | 10.5 g | 11% |
| Fibre | 0.00 g | 0% |
| Protein | 21.1 g | — |
| Sodium | 1.4 g | 59% |
Open Food Facts, ODbL, record updated April 19, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
lateres modes, Ea Su (glucose), Chres de son et/ou phosphate de son Fromage (at, subtrcn laitières modifiées, culture bactérienne, sel, prisure b enzyme microbienne, chlorure de calcium, rocou, pase, Sel Acide acétique, Acide sortique Carragherine, Acide citrique. Rocou et ou béta-apo-8-carotenal. Peut contenir: Lecithine de soya, Carboxymethylcellulose, Acids lactique. Contient: Lait, Soya.
The ingredient list is only available in French in the source; we show it as it is, without translation.
- E160bAnnattoColour
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
Reference value for the category “Cheddar cheese”: 6.65 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.