
Chicken Carbonara
Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 123 kcal | — |
| Fat | 2.9 g | 4% |
| of which saturates | 1.2 g | 6% |
| Carbohydrate | 16.4 g | — |
| of which sugars | 2.0 g | 2% |
| Fibre | 0.82 g | 3% |
| Protein | 7.8 g | — |
| Sodium | 0.17 g | 7% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Cooked pasta (water, durum wheat semolina flour), Water, Cooked seasoned chicken breast (chicken breast, water, potato starch, tapioca starch, sugar, sodium phosphate, dextrose), Milk, Parmesan cheese, Cooked bacon (pork, water, sugar, brown sugar, salt, sodium phosphate, potassium chloride, flavour, sodium erythorbate, sodium nitrate, spices, smoke), Modified corn starch, Romano cheese, Cheese blend (parmesan cheese, modified milk ingredients, hydrogenated soybean oil, corn maltodextrin, sodium phosphate, plant mono and diglycerides), Butter, Salt, Garlic powder, Cheese paste (cheddar cheese, cream, water, skim milk powder, whey powder, yeast extract, salt, sodium phosphate, natural flavour, xanthan gum), Plant mono and diglycerides, Spices, Xanthan gum, Sodium phosphate. Contains: Milk, Soy, Wheat. May contain: Almond, Cashew, Sesame, Egg, Anchovy, Shrimp, Oyster, Oats, Barley, Mustard, Sulphites.
- E251Sodium nitratePreservative
- E316sodium erythorbateAntioxidant
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
20% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Pasta dishes” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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