Belgian Collection, Irrésistible
i Photo: Open Food Facts contributors · CC BY-SA

Belgian Collection

Canada
NOVA4
519 kcalper 100 g
41.4 gof sugars per 100 g
Barcode (EAN-13)0059749970914
GS1 prefix005 · GS1 US
Additives8: E322, E322i, E450…
AllergensEggs, Gluten, Milk, Nuts, SoybeansMay contain: Nuts
Labelsnatural flavors, pure cocoa butter, with Guérande salt
0059749970914

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy519 kcal—
Fat27.6 g37%
of which saturates15.5 g78%
Carbohydrate62.1 g—
of which sugars41.4 g41%
Fibre3.4 g12%
Protein6.9 g—
Sodium0.14 g6%

Open Food Facts, ODbL, record updated April 16, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

Flour, Dark chocolate (sugar, unsweetened chocolate, cocoa butter, milk ingredients, soy lecithin, natural vanilla flavour), Sugars (sugar, dextrose), Palm, coconut and palm kernel fat, White chocolate (sugar, cocoa butter, whole milk powder, soy lecithin, natural vanilla flavour), Milk chocolate (sugar, cocoa butter, whole milk powder, unsweetened chocolate, lactose, soy lecithin), Canola and sunflower oil, Liquid whole egg, Soy flour, Guérande salted caramel (glucose syrup, sugar, palm and palm kernel fat, butter, water, cream, Guérande salt, soy lecithin), Chocolate chips (unsweetened chocolate, sugar, dextrose, soy lecithin), Low fat cocoa powder, Skim milk powder, Dried egg white, Butter, Salt, Hazelnuts, Sodium bicarbonate, Ammonium bicarbonate, Disodium diphosphate, Coconut, Wheat starch, Whole milk powder, Natural flavour, Soy lecithin, Sunflower lecithin, Vanilla extract, Cinnamon. Contains: Wheat, Egg, Soy, Milk, Hazelnut. May contain: Other tree nuts. Ingrédients : Farine, Chocolat noir (sucre, chocolat non sucré, beurre de cacao, substances laitières, lécithine de soya, arôme naturel de vanille), Sucres (sucre, dextrose), Graisse de palme, de noix de coco et de palmiste, Chocolat blanc (sucre, beurre de cacao, lait entier en poudre, lécithine de soya, arôme naturel de vanille), Chocolat au lait (sucre, beurre de cacao, lait entier en poudre, chocolat non sucré, lactose, lécithine de soya), Huile de canola et de tournesol, Œuf entier liquide, Farine de soya, Caramel au sel de Guérande (sirop de glucose, sucre, graisse de palme et de palmiste, beurre, eau, crème, sel de Guérande, lécithine de soya), Pépites de chocolat (chocolat non sucré, sucre, dextrose, lécithine de soya), Poudre de cacao maigre, Lait écrémé en poudre, Poudre de blanc d'œuf, Beurre, Sel, Noisettes, Bicarbonate de sodium, Bicarbonate d'ammonium, Diphosphate disodique, Noix de coco, Amidon de blé, Lait entier en poudre, Arôme naturel, Lécithine de soya, Lécithine de tournesol, Extrait de vanille, Cannelle. Contient : Blé, Œuf, Soya, Lait, Noisettes. Peut contenir : Autres noix. STO CON PRO IMPO IMPO MON SATE SATI QUE SEF SEPA *MAY N *POURR 2735-54 0

The ingredient list is only available in French in the source; we show it as it is, without translation.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener
  • E503Ammonium carbonates
  • E503iiAmmonium hydrogen carbonate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Canada
Canada

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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