
Peanut butter ice cream
Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 149 kcal | — |
| Fat | 8.5 g | 11% |
| of which saturates | 4.8 g | 24% |
| Carbohydrate | 17.6 g | — |
| of which sugars | 14.9 g | 15% |
| Fibre | 0.53 g | 2% |
| Protein | 1.6 g | — |
| Sodium | 0.05 g | 2% |
Open Food Facts, ODbL, record updated October 14, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Sugars (sugar, glucose), Cream, Modified milk ingredients, Chocolaty ripple (sugar/glucose - fructose, water, cocoa, canola oil, modified palm and modified palm kernel oils, modified corn starch, caramel, natural flavour, salt, sodium alginate, potassium sorbate, soy lecithin, trisodium phosphate), Peanut butter cups (sugar, peanut butter (peanuts, salt), coconut oil, milk ingredients, cocoa, natural flavour), Peanut butter ripple (peanuts, soybean oil, corn oil, sugar, dextrose, salt, soy lecithin), Plant mono and diglycerides, Carob bean gum, Cellulose gum, gum, Carrageenan, Natural flavour. Soy. May contain: Wheat, Sulphites MAY
- E202Potassium sorbatePreservative
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E339Sodium phosphatesEmulsifier · Humectant · Preservative · Sequestrant · Stabiliser · Thickener
- E339iiiTrisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabiliser · Thickener
- E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E410Locust bean gumEmulsifier · Stabiliser · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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