Muffins aux bleuets
Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 380 kcal | — |
| Fat | 21.0 g | 28% |
| of which saturates | 3.5 g | 18% |
| Carbohydrate | 44.0 g | — |
| of which sugars | 24.0 g | 24% |
| Fibre | 3.7 g | 13% |
| Protein | 5.0 g | — |
| Sodium | 0.30 g | 13% |
Open Food Facts, ODbL, record updated May 21, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Farine, Sucres (sucre, dextrose), Huile de soya, Œuf entier liquide, Bleuets, Eau, Babeurre (substances laitières, culture bactérienne), Margarine d'huiles de soya, de palme modifiée et de canola, Poudre à pâte, Substances laitières modifiées, Sel, Mono - et diglycérides végétaux, Poudre de blanc d'œuf (poudre de blanc d'œuf, acide citrique, levure), Stéaroyl-2-lactylate de sodium, Gomme de xanthane, Arôme naturel et artificiel, Cellulose modifiée, Acide citrique, Lécithine de soya. Contient : Blé, Soya, Lait, Œuf. Peut contenir : Noix.
The ingredient list is only available in French in the source; we show it as it is, without translation.
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E460CelluloseCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E481Sodium stearoyl-2-lactylateEmulsifier · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
27% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Blueberry muffins” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Climate impact
Reference value for the category “Blueberry muffins”: 4.63 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.