Soupe onion
Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 286 kcal | — |
| Fat | 0.00 g | 0% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 71.4 g | — |
| of which sugars | 0.00 g | 0% |
| Fibre | 4.9 g | 17% |
| Protein | 14.3 g | — |
| Sodium | 6.7 g | 292% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
dehydrated onions, salt, corn starch, sugar, canola oil, caramel colour, yeast extract, potassium chloride, disodium inosinate, disodium guanylate, glucose solids. contains sulphites. ingrédients : oignons déshydratés, sel, amidon de maïs, sucre, huile de canola, colorant y value caramel, extrait de levure, chlorure de idienne potassium, inosinate disodique, guanylate disodique, matières sèches de glucose. contient des sulfites. 0 % 0 % 20 % 2 % metromonepicier metroontario
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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