Garlic Toast
Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 313 kcal | — |
| Fat | 15.0 g | 20% |
| of which saturates | 3.1 g | 16% |
| Carbohydrate | 37.5 g | — |
| of which sugars | 1.3 g | 1% |
| Fibre | 1.3 g | 4% |
| Protein | 6.3 g | — |
| Sodium | 0.48 g | 21% |
Open Food Facts, ODbL, record updated May 15, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
bread: enriched wheat flour, water, soybean oil, yeast, sugar, salt, calcium propionate, microbial enzymes. spread: soybean oil, water, modified palm oil, dried garlic, salt, monoglycerides, natural flavours, sodium diacetate, whey, dried parsley, calcium lactate, lactic acid, sorbic acid, carotene. contains: wheat, milk.
- E200Sorbic acidPreservative
- E262Sodium acetatesPreservative · Sequestrant
- E262iiSodium diacetatePreservative · Sequestrant
- E270Lactic acid
- E282calcium propionatePreservative
- E327calcium lactateThickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.