Texas Toast
Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 313 kcal | — |
| Fat | 13.8 g | 18% |
| of which saturates | 2.5 g | 13% |
| Carbohydrate | 38.8 g | — |
| of which sugars | 1.3 g | 1% |
| Fibre | 1.3 g | 4% |
| Protein | 7.5 g | — |
| Sodium | 0.55 g | 24% |
Open Food Facts, ODbL, record updated August 20, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
bread: enriched wheat flour, water, soybean oil, yeast, sugar, salt, calcium propionate, microbial enzymes. spread: soybean oil, water, modified palm oil, dried garlic, parmesan cheese (milk, salt, bacterial culture, microbial enzymes), salt, mono - and diglycerides, natural flavour, citric acid, dried parsley, potassium sorbate, beta-carotene. contains: wheat, milk. may contain: soy. ingrédients : pain: farine de blé enrichie, eau, huile de soya, levure, sucre, sel, propionate de calcium, enzymes microbiens. tartinade: huile de soya, eau, huile de palme modifiée, ail séché, parmesan (lait, sel, culture bactérienne, enzymes microbiens), sel, mono et diglycérides, arôme naturel, acide citrique, persil séché, sorbate de potassium, bêta-carotene. contient : blé, lait. peut contenir : soya. ப
- E160acaroteneColour
- E160aiBeta-caroteneColour
- E202Potassium sorbatePreservative
- E282calcium propionatePreservative
- E330Citric acidAntioxidant · Sequestrant
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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