Crème glacée Vanille à l'ancienne
Canada
104 kcalper 100 g
10.0 gof sugars per 100 g
Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value set by Health Canada
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 104 kcal | — |
| Fat | 6.0 g | 8% |
| of which saturates | 3.0 g | 15% |
| Carbohydrate | 11.0 g | — |
| of which sugars | 10.0 g | 10% |
| Protein | 2.0 g | — |
| Sodium | 0.02 g | 1% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
As printed on the pack; allergens in bold
Milk Cream Sugar (sugar, glucose). Skim milk powder Stabilizer* Natural and artificial flavor ● Guar gum Polysorbate 80 Locust bean gum *Stabilizer: Mono and diglycerides Cellulose gum Carrageenan
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Canada
Canada
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.