Poppycock
Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 500 kcal | — |
| Fat | 22.0 g | 29% |
| of which saturates | 6.0 g | 30% |
| Carbohydrate | 68.0 g | — |
| of which sugars | 48.0 g | 48% |
| Fibre | 2.0 g | 7% |
| Protein | 6.0 g | — |
| Sodium | 0.32 g | 14% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
10105889 o58957 08069 6. on facts nutritive butter, sea salt), mixed nuts (almonds, pecans), popcorn, soybean oil, soy lecithin. contains: milk, almonds. pecans, soy. may contain: tree nuts % daily value* valeur quotidienne 5% (cashews), peanuts. %6% ingrédients : fondant (sirop de maïs, sucre, cassonade, beurre, sel de mer), mélange de noix (amandes, pacanes), 24% maïs éclaté, huile de soya, algioldes 34 g lécithine de soya. contient lait, amandes, pacaru ool 10 mg : noix (cajous), per 2% 3% product of u.s.a./produit des é-u.a. 3% some settling of contents may have emballage est vendu au poids, et non udunt le transport et la manutention. idous snacking choice, it is never es a the popped kernels can pose a sonte des enfants: bien que le mais inest jamais recommandé oar los grains souflés peuvent e oestons or comments? egestons qu des commentaires?
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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