Crème glacée Délice Royal
Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 101 kcal | — |
| Fat | 4.3 g | 6% |
| of which saturates | 3.2 g | 16% |
| Carbohydrate | 15.4 g | — |
| of which sugars | 11.7 g | 12% |
| Fibre | 0.53 g | 2% |
| Protein | 1.1 g | — |
| Sodium | 0.03 g | 1% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
modified milk ingredients, sugar glucose, water, coconut oil, cocoa, almonds. natural flavour, corn maltodextrin, modified tapioca starch, soybean oil, soy lecithin, unsweetened chocoľate, glucose-fructose, salt, mono and diglycerides, vegetable gums (guar, carob bean), carrageenan, lactic acid, potassium sorbate, polyguserol polyricinoleate, natural ur. contains milk, soy, almonds may contain peanuts and other tree nuts ngrédients: substances laitières modifiées, jcre, glucose, eau, huile de noix de coco, acao, amandes, arôme naturel, maltodextrine mais, amidon de tapioca modifie, huile de ja, lecithine de soja, chocolat non sucre, jcose-fructose, sel, mono et diglycerides, mmes végétales (guar, caroube), braghenine, acide lactique, sorbate de assium, polyricinoleate de polyglycero. orant naturel, tient lait, soja, amandes
- E202Potassium sorbatePreservative
- E270Lactic acid
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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