Creamery Style Natural Vanilla Ice Cream
Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 101 kcal | — |
| Fat | 5.3 g | 7% |
| of which saturates | 3.7 g | 19% |
| Carbohydrate | 12.8 g | — |
| of which sugars | 10.6 g | 11% |
| Fibre | 0.00 g | 0% |
| Protein | 1.1 g | — |
| Sodium | 0.03 g | 1% |
Open Food Facts, ODbL, record updated August 30, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
cream, modified milk ingredients, sugars (sugar, glucose), concentrated skim milk and/or skim milk powder, vanilla bean seeds, vanilla extract, tara gum, mono & diglycerides, natural flavour, carob bean gum, guar gum. contains: milk. may contain: peanuts, tree nuts.
- E410Locust bean gumEmulsifier · Stabiliser · Thickener
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E417Tara gumStabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
18% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Ice creams and sorbets” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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