Non-Dairy Sea Salt Caramel Frozen Dessert Bar, Magnum
i Photo: Open Food Facts contributors · CC BY-SA
Plant-based ice cream bars · Canada

Non-Dairy Sea Salt Caramel Frozen Dessert Bar

by Magnum · 240 ml
Canada
NUTRI-SCOREABCEDNOVA4
244 kcalper 100 g
21.1 gof sugars per 100 g
Barcode (EAN-13)0058779142117
GS1 prefix005 · GS1 US
Additives6: E322, E322i, E330…
AllergensGlutenMay contain: Mustard, Nuts, Peanuts, Soybeans
LabelsRainforest Alliance, Rainforest Alliance Cocoa
0058779142117

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy244 kcal—
Fat14.4 g19%
of which saturates10.0 g50%
Carbohydrate27.8 g—
of which sugars21.1 g21%
Fibre1.1 g4%
Protein1.1 g—
Sodium0.03 g1%

Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

Water, Sugars (sugar, glucose solids, glucose-fructose [wheat], fructose), Cocoa butter, Belgian unsweetened chocolate, Coconut oil, Pea protein, Sea salt, Natural flavour, Sunflower lecithin, Carob bean gum, Guar gum, Citric acid, Caramel, Mono & diglycerides

Allergen: GlutenMay contain: MustardMay contain: NutsMay contain: PeanutsMay contain: SoybeansRainforest AllianceRainforest Alliance Cocoa
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E410Locust bean gumEmulsifier · Stabiliser · Thickener
  • E412Guar gumEmulsifier · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Canada
Canada

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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