Canada · FR
Data
VH Teriyaki Marinade, Vh
i Photo: Open Food Facts contributors · CC BY-SA

VH Teriyaki Marinade

by Vh
Canada
NUTRI-SCOREABCDENOVA4
283 kcalper 100 g
68.3 gof sugars per 100 g
Barcode (EAN-13)0058744151250
GS1 prefix005 · GS1 US
Additives3: E330, E900, E900a
AllergensSoybeans
0058744151250

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy283 kcal—
Fat0.00 g0%
of which saturates0.00 g0%
Carbohydrate70.0 g—
of which sugars68.3 g68%
Fibre0.00 g0%
Protein0.33 g—
Sodium1.5 g66%

Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

sugar, water, molasses, sait glucose solids, caramel, hydrolyzed soy protein, corn syrup, vinegar, teriyakiflavour citric acid, wine flavour, sodium benzoate dimethylpolysiloxane (antifoaming agent contains:soy.

Allergen: Soybeans
  • E330Citric acidAntioxidant · Sequestrant
  • E900Dimethylpolysiloxane and Methylphenylpolysiloxane
  • E900aDimethyl polysiloxaneEmulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 132 products in the same category sold in Canada
Sugars68.3 g · median 3.3 g
Saturates0.00 g · median 0.16 g
Salt3.8 g · median 1.6 g

99% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.

Countries of sale

Sold under this barcode in Canada
Canada
fr-ca

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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