Wholegrain Brown Rice Roasted Chicken Flavour
Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 144 kcal | — |
| Fat | 1.4 g | 2% |
| of which saturates | 0.20 g | 1% |
| Carbohydrate | 29.2 g | — |
| of which sugars | 0.80 g | 1% |
| Fibre | 2.8 g | 10% |
| Protein | 3.2 g | — |
| Sodium | 0.21 g | 9% |
Open Food Facts, ODbL, record updated April 26, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Water, Wholegrain parboiled brown rice, Seasoning (maltodextrin, yeast extract [barley], dried vegetables [onion, garlic], salt, lactose [milk], potassium chloride, sugar, hydrolyzed corn protein, dried chicken fat, dried soy sauce [soy, wheat], natural flavours, modified corn starch, spices, lactic acid, turmeric, guar gum, xanthan gum, silicon dioxide), Canola oil
- E270Lactic acid
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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