Rice Pilaf
Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 140 kcal | — |
| Fat | 2.0 g | 3% |
| of which saturates | 0.40 g | 2% |
| Carbohydrate | 28.0 g | — |
| of which sugars | 0.80 g | 1% |
| Fibre | 0.80 g | 3% |
| Protein | 3.6 g | — |
| Sodium | 0.42 g | 18% |
Open Food Facts, ODbL, record updated September 4, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Eau, Riz à grains longs étuvé, Orzo pâtes (blé), Huile de canola, Sel, Extrait de levure, Oignons déshydratés, Sucre, Gras de poulet déshydraté, Chlorure de potassium, Amidon de maïs modifié, Bouillon de poulet déshydraté, Brocoli en poudre, Extrait de curcuma, Épice, Arômes naturels, Gomme de guar, Gomme de xanthane, Dioxyde de silicium.
The ingredient list is only available in French in the source; we show it as it is, without translation.
- E100CurcuminColour
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.