Riz brocoli et fromage
Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 356 kcal | — |
| Fat | 3.3 g | 4% |
| of which saturates | 2.2 g | 11% |
| Carbohydrate | 73.3 g | — |
| of which sugars | 2.2 g | 2% |
| Protein | 8.9 g | — |
| Sodium | 0.91 g | 40% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Ingred cnts: Long grain parbolled rice, Dehydrated vegetaies (broccoli, onion, garlic), Modified milk ingredients, Sugars (maltodextrin, corn syrup solids, dextrose), Cheese powder (cheddar, romano, blue), Modified corn starch, Salt, Natural flavour, Palm oil, Disodium phosphate, Safflower oil, Yeast extract (barley), Hydrolyzed corn protein Coconut oil, Lactic acid, Spice and spice extracts, Mono & diglycerides, Annatto, Turmeric, Paprika oxtract Silicon dioxide Guar aum.
- E160bAnnattoColour
- E270Lactic acid
- E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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