Pepperoni
Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 218 kcal | — |
| Fat | 14.5 g | 19% |
| of which saturates | 5.5 g | 27% |
| Carbohydrate | 3.6 g | — |
| of which sugars | 0.00 g | 0% |
| Protein | 18.2 g | — |
| Sodium | 0.78 g | 34% |
Open Food Facts, ODbL, record updated August 24, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Porc, Boeuf, Eau, Amidon de maïs modifié, Sel, Lactate de potassium, Épices, Phosphate de sodium, Poudre d'ail, Sucre, Érythorbate de sodium, Diacétate de sodium, Nitrite de sodium. Ingredients: Pork, Beef, Water, Modified corn starch, Salt, Potassium iactate, Spices, Sodium phosphate, Garlic powder, Sugar, Sodium erythorbate, Sodium diacetate, quotidienne* 5 Daily Value* 11 % 15 % Sodium nitrite. OLYMEL S.E.C./L.P. ST-HYACINTHE, QC J2S 4B6 0 % BRAMPTON, ON L6T 1G1 RED DEER, AB T4P 2H8 Canada 0 % PROPRIÉTÉ DE S.E.C., 354
- E250Sodium nitritePreservative
- E262Sodium acetatesPreservative · Sequestrant
- E262iiSodium diacetatePreservative · Sequestrant
- E316sodium erythorbateAntioxidant
- E326potassium lactateAntioxidant · Emulsifier · Humectant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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