Steak Carne Asada Burrito Bowl
Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 124 kcal | — |
| Fat | 2.6 g | 4% |
| of which saturates | 1.3 g | 7% |
| Carbohydrate | 18.5 g | — |
| of which sugars | 1.5 g | 1% |
| Fibre | 1.5 g | 5% |
| Protein | 6.5 g | — |
| Sodium | 0.17 g | 8% |
Open Food Facts, ODbL, record updated April 11, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Cooked enriched white rice, Cooked seasoned beef steak (beef, beef stock, seasoning, corn starch, salt, dextrose, caramel, spice extracts), Black beans, Water, Tomatillos, Red and green bell peppers, Green chili peppers, Corn, Monterey Jack cheese (milk), Garlic, Cilantro, Chicken fat, Jalapeno peppers, Modified corn starch, Concentrated lime juice, Sugar, Spices and herbs, Salt, Onion, Natural flavour, Citric acid
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.