Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 72 kcal | — |
| Fat | 2.8 g | 4% |
| of which saturates | 1.6 g | 8% |
| Carbohydrate | 9.6 g | — |
| of which sugars | 4.8 g | 5% |
| Fibre | 2.4 g | 9% |
| Protein | 2.4 g | — |
| Sodium | 0.30 g | 13% |
Open Food Facts, ODbL, record updated April 17, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Water, Tomato paste, Milk ingredients, Romano cheese (milk), Parmesan cheese, Salt, Garlic, Vegetable oil, Onion, Cheddar cheese, Spices, Herbs, Acacia gum, Xanthan gum, Lactic acid, Sodium phosphates, Microbial enzymes. 11% 11% Contains: Milk. Ingrédients: Eau, Pâte de tomates, Substances laitières, Fromage romano (lait), Fromage parmesan, Sel, Ail, Huile végétale, Oignon, Fromage cheddar, Épices, Fines herbes, Gomme arabique, Gomme xanthane, Acide lactique, Phosphates de sodium, Enzymes microbiennes. Contient: Lait. REFRIGERATE 6%
- E270Lactic acid
- E414Acacia gumCarrier · Emulsifier · Stabiliser · Thickener
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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