Creamy Cajun Alfredo with Chicken & Sausage
Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 143 kcal | — |
| Fat | 7.0 g | 9% |
| of which saturates | 3.3 g | 17% |
| Carbohydrate | 13.7 g | — |
| of which sugars | 1.0 g | 1% |
| Fibre | 1.0 g | 4% |
| Protein | 8.7 g | — |
| Sodium | 0.37 g | 16% |
Open Food Facts, ODbL, record updated October 13, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Cooked gemelli pasta (wheat), Water, Cooked seasoned chicken pieces (chicken breast meat with rib meat, water, salt, vegetable oil, oat fibre, tapioca starch, sugar, rice starch, chicken stock, natural flavour), Cooked sausage (pork, beef, water, salt, corn syrup solids, dextrose, spices [mustard], sodium phosphates, smoke flavour, sodium erythorbate, sodium nitrite), Part-skim pizza mozzarella cheese (milk ingredients, salt, bacterial culture, microbial enzyme), Modified milk ingredients, Processed cheddar cheese (cheddar cheese [milk ingredients, salt, bacterial culture, microbial enzymes], water, sodium phosphate, milk ingredients, salt), Parmesan cheese (milk ingredients, salt, bacterial culture, microbial enzymes, powdered cellulose), Green bell peppers, Red bell peppers, Garlic, Corn starch, Spices and herbs, Onion, Sodium phosphates, Salt, Annatto, Natural flavour
- E160bAnnattoColour
- E250Sodium nitritePreservative
- E316sodium erythorbateAntioxidant
- E460CelluloseCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E460iiPowdered celluloseCarrier · Emulsifier · Humectant · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
15% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Meals with chicken” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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