Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 75 kcal | — |
| Fat | 1.7 g | 2% |
| of which saturates | 0.83 g | 4% |
| Carbohydrate | 11.7 g | — |
| of which sugars | 8.3 g | 8% |
| Fibre | 0.00 g | 0% |
| Protein | 3.3 g | — |
| Sodium | 0.06 g | 3% |
Open Food Facts, ODbL, record updated March 12, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
skim milk, cream, sugar, modified corn starch, whey proteins, fructose, milk protein concentrate, active bacterial culture, natural flavours, agar, guar gum, carrageenan, locust bean gum, citric acid, sodium citrate, natural colours, vitamin d3, potassium sorbate. made with vitamin d fortified skim milk ingrédients : lait écrémé, crème, sucre, amidon de maïs modifié, protéines de lactosérum, fructose, concentré protéique du lait, culture bactérienne active, arômes naturels, agar, gomme de guar, carraghénine, gomme de caroube, acide citrique, citrate de sodium, coloranțs naturels, vitamine d3, sorbate de potassium. fait à partir de lait écrémé enrichi en vitamine d keep refrigerated garder au réfrigérateur try frozen essayez-les congelés yoplait.ca
- E202Potassium sorbatePreservative
- E330Citric acidAntioxidant · Sequestrant
- E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
- E406AgarCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E410Locust bean gumEmulsifier · Stabiliser · Thickener
- E412Guar gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
Reference value for the category “Yogurts”: 1.89 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.