Activia Yogurt
Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 90 kcal | — |
| Fat | 3.0 g | 4% |
| of which saturates | 1.5 g | 8% |
| Carbohydrate | 12.0 g | — |
| of which sugars | 10.0 g | 10% |
| Fibre | 0.00 g | 0% |
| Protein | 4.0 g | — |
| Sodium | 0.05 g | 2% |
Open Food Facts, ODbL, record updated September 7, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
dans ces délicieux petits pots d'activia fruits, nous avons soigneusement sélectionné nos ingrédients : 1 billion active probiotics delicious fruits 5 ferments 5 3 ye! po 1 milliard de probiotiques actifs 12x 100 5 ferments 3 strawberry fraises de délicieux fruits 2x 2.9% e probiotic yogurt it's our way to support your gut health daily. activia, it starts inside. afin de contribuer à votre santé digestive au quotidien. activia, ça commence à l'intérieur. og ogourt probloniaue what's inside each pot / ce qu'on retrouve dans chaque pot al ingredients: skim milk, ultrafiltered milk, sugars [sugar, grape juice concentrate (for colour)], cream, water, fruits (strawberries, blueberries, raspberry puree, peaches), modified corn starch, gelatin, natural flavour, active probiotic culture (bifidobacterium lactis cncm i-2494) and active bacterial cultures, black carrot juice (for colour), pectin, carrageenan, malic acid, sodium citrate, vitamin d3, calcium lactate, annatto (for colour). made with vitamin d fortified skim milk. ingrédients: lait écrémé, lait ultrafiltré, sucres [sucre, jus de raisin concentré (pour la couleur)], crème, eau, fruits (fraises, bleuets, purée de framboises, pêches), amidon de maïs modifié, gélatine, arôme naturel, culture probiotique active (bifidobacterium lactis cncm i-2494) et cultures bactériennes actives, jus de carotte noire (pour la couleur), pectine, carraghénine, acide malique, citrate de sodium, vitamine d3, lactate de calcium, rocou (pour la couleur). fait de lait écrémé enrichi de vitamine d. active probiotic that contributes to healthy gut flora / probiotique contribuant à la santé de la flore intestinale more than 10° cfu per portion / plus de 10° ufc par portion danone ic., boucherville (québec) j4b 1e6 danone certified canadian digestive health foundation cdhf fondation canadienne de la santé digestive certifié keep refrigerated garder au réfrigérateur peach péches 3 peach pêches 3 raspberry framboises 3 blueberry bleuets 3 strawberry fraises 500
- E160bAnnattoColour
- E296Malic acid
- E327calcium lactateThickener
- E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E428Gelatine
- E440PectinsEmulsifier · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
52% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Fruit yogurts” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Climate impact
Reference value for the category “Fruit yogurts”: 1.89 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.