Tarte au Sucre
Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 400 kcal | — |
| Fat | 18.0 g | 24% |
| of which saturates | 8.0 g | 40% |
| Carbohydrate | 55.0 g | — |
| of which sugars | 32.0 g | 32% |
| Fibre | 2.1 g | 8% |
| Protein | 4.0 g | — |
| Sodium | 0.11 g | 5% |
Open Food Facts, ODbL, record updated March 24, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Eau, farine de blé, sucre brun, huile de palme, huile de soja et/ou canola, huile de palme modifiée, sucre, amidon de maïs modifié, lait écrémé en poudre, glucose, dextrose, sel, moins de 1 % de lactosérum en poudre, glycérine mono et diglycérides végétaux, propionate de sodium, sorbate de potassium, acide citrique, arôme artificiel.
The ingredient list is only available in French in the source; we show it as it is, without translation.
- E202Potassium sorbatePreservative
- E281Sodium propionatePreservative
- E330Citric acidAntioxidant · Sequestrant
- E422GlycerolHumectant · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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