Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 513 kcal | — |
| Fat | 28.2 g | 38% |
| of which saturates | 10.3 g | 51% |
| Carbohydrate | 56.4 g | — |
| of which sugars | 48.7 g | 49% |
| Fibre | 2.6 g | 9% |
| Protein | 10.3 g | — |
| Sodium | 0.35 g | 15% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Sucres (sucre, dextrose, solides de sirop de maïs, lactose), Arachides, Chocolat au lait [sucres (sucre, lactose), beurre de cacao, substances laitières, chocolat non sucré, lécithine (soja), polyricinoléate de polyglycérol], Huile de palme modifiée et huiles végétales modifiées (karité, tournesol et/ou carthame), Huile de palmiste modifiée, Substances laitières, Sel, Arômes naturels et artificiels, Lécithine (soja), Polyricinoléate de polyglycérol, TBHQ, Acide citrique. Contient: Arachides, Lait, Soja. pour 1 emballage (39 g) Calori + Trans/trans 0.1 g tein/Protéines 4 g CU 10 St Chol
- E319Tertiary-butylhydroquinone (tbhq)Antioxidant
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E476Polyglycerol polyricinoleateEmulsifier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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