Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 452 kcal | — |
| Fat | 21.4 g | 29% |
| of which saturates | 11.9 g | 60% |
| Carbohydrate | 69.0 g | — |
| of which sugars | 66.7 g | 67% |
| Protein | 7.1 g | — |
| Sodium | 0.08 g | 4% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
tr 1% % sz stérol 5 mg sodium 35 mg potassium 150 mg 28% % a loi/*5, ou moins c'estu, 15 % ou 5% or less is a little, 15% or more is dnoɔneaq sa¸ɔ sr|d ngredlents, cocea butter, unsweetened nocolate, lecithin (soy), polyglycerol yricinoleate, natural flavour], sugar, corn ch, gum acacia, titanium dioxide, arificial inredients: mi!k chocola.e įsugai, miik ass: milk, soy. die nts: chocolat au iait [sucre, ances laitières, beurre de cacao, chocolat cré, lécithine (soja!, polyricinoléat de sérol, arôma naturel), sucra go mme arabique, di tificial, tartra tient
- E171Titanium dioxideColour
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E414Acacia gumCarrier · Emulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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