
Won Ton Soup
Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 35 kcal | — |
| Fat | 1.0 g | 1% |
| of which saturates | 0.10 g | 1% |
| Carbohydrate | 4.5 g | — |
| of which sugars | 0.50 g | 1% |
| Fibre | 0.50 g | 2% |
| Protein | 1.5 g | — |
| Sodium | 0.57 g | 25% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Water, Wonton filling (soy protein, onion, sunflower oil, cant Sugar, Chinese celery, monosodium glutamate, salt, pepper), Wonton wa (enriched flour, water, sodium carbonate, salt), Spring onion, Salt, Monosodium glutamate, Soup powder (maltodextrin, salt, sugar, mushro powder, palm oil), Vinegar, Yeast extract powder, Chicken flavour, Disodiu ribonucleotide. Contains: Wheat, Soy. Ingrédients: Eau, Farce pour wonton (protéines de soya, oignon, huile de tournesol, carotte, sucre, céleri chinois, glutamate monosodique, sel, poivre Pâte à wonton (farine enrichie, eau, carbonate de sodium, sel), Oignon vert S Glutamate monosodique, Soupe en poudre (maltodextrine, sel, sucre, pou de champignons, huile de palme), Vinaigre, Extrait de levure en poudre, Atim de poulet, 5'-ribonucleotide disodique. Contient: Blé, Soya. Store in a cool, dry place. Refrigerate after opening and consume within the next 2 days. Gardez dans un endroit frais et sec. Réfrigérez
- E500Sodium carbonatesStabiliser · Thickener
- E500iSodium carbonateStabiliser · Thickener
- E621Monosodium glutamateFlavour enhancer
- E635Disodium 5'-ribonucleotide
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
39% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Canned soups” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.