Strawberry jelly powder – nsa
Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 10 kcal | — |
| Fat | 0.00 g | 0% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 1.0 g | — |
| of which sugars | 0.00 g | 0% |
| Protein | 1.0 g | — |
| Sodium | 0.03 g | 1% |
Open Food Facts, ODbL, record updated September 29, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
GELATINE - ACIDE ADIPIQUE - ARÔME ARTIFICIEL - PHOSPHATE DISODIQUE - CITRATE DE SODIUM - SEL - ASPARTAME (34 mg PAR 2,5 g, CONTIENT DE LA PHÉNYLALANINE) - COLORANT - ACIDE FUMARIQUE - ACÉSULFAME - POTASSIUM (12 mg PAR 2,5 g)
The ingredient list is only available in French in the source; we show it as it is, without translation.
- E297Fumaric acid
- E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
- E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabiliser · Thickener
- E355Adipic acid
- E428Gelatine
- E951AspartameSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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