Original Waffles, Compliments
i Photo: Open Food Facts contributors · CC BY-SA
Waffles · Canada

Original Waffles

Canada
NUTRI-SCOREABDECNOVA4
271 kcalper 100 g
5.7 gof sugars per 100 g
Barcode (EAN-13)0055742500547
GS1 prefix005 · GS1 US
Additives2: E322, E322i
AllergensMilk, Soybeans
0055742500547

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Recalls

Official recall notices citing this barcode: 1
  • December 4, 2024reportedUnited StatesFDA
    Listeria

    SELECTION 1/1.68kg GRDL WFL ORIG-SLCTN UPC 059749904759 COMPLIMENTS 1/1.68kg GRDL WFL ORIG-CMPLM UPC 055742500530 SELECTION 12/280g GRDL WFL ORIG-SLCTN UPC…

    Official wording (English): potential to be contaminated with Listeria monocytogenes

    Lots and dates in the notice: All Batch Codes starting with 2C and within shelf-life. Best By Dates: OCT 01 2024 to OCT 11 2025

A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.

All food recalls in Canada →

Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy271 kcal—
Fat10.0 g13%
of which saturates1.4 g7%
Carbohydrate41.4 g—
of which sugars5.7 g6%
Fibre1.4 g5%
Protein5.7 g—
Sodium0.44 g19%

Open Food Facts, ODbL, record updated October 8, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

Enriched wheat flour Water Canola and/or soybean oil • Sugar • Soya lecithin • Modified milk ingredients • Liquid whole egg Ingrédients : Farine de blé enrichie Eau Huile de canola et/ou de fève de soya • Sucre • Lécithine de soya • Substances laitières modifiées (lait) CEuf entier liquide Poudre à pâte • Sel • Baking powder Salt STORAGE - CONSERVATION

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 73 “waffles” products sold in Canada
Sugars5.7 g · median 8.1 g
Saturates1.4 g · median 2.1 g
Salt1.1 g · median 1.1 g

22% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Waffles” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.

Climate impact

2.45kg CO₂e per kg

Reference value for the category “Waffles”: 2.45 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Canada
Canada

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.