Quinoa Sud ouest
Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 141 kcal | — |
| Fat | 3.4 g | 5% |
| of which saturates | 0.31 g | 2% |
| Carbohydrate | 25.0 g | — |
| of which sugars | 4.1 g | 4% |
| Fibre | 7.5 g | 27% |
| Protein | 5.9 g | — |
| Sodium | 0.24 g | 10% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Haricots noirs, Quinoa, Maïs à grains entiers, Tomates, Poivrons rouges, Oignons, Poivrons verts, Assaisonnement (épices, sel, légumes déshydratés [ail, oignon], extrait de levure, sucre brun, saveur naturelle, huile végétale), Huile de canola.
The ingredient list is only available in French in the source; we show it as it is, without translation.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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