Canada · FR
Data
Low Fat Carrot Muffin, Quaker
i Photo: Open Food Facts contributors · CC BY-SA

Low Fat Carrot Muffin

by Quaker
Canada
NOVA4
320 kcalper 100 g
34.0 gof sugars per 100 g
Barcode (EAN-13)0055577105139
GS1 prefix005 · GS1 US
Additives5: E341, E341i, E477…
AllergensGluten
0055577105139

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy320 kcal—
Fat5.0 g7%
of which saturates1.5 g8%
Carbohydrate64.0 g—
of which sugars34.0 g34%
Fibre3.0 g11%
Protein5.0 g—
Sodium0.52 g23%

Open Food Facts, ODbL, record updated June 23, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

WHEAT FLOUR, SUGAR, WHEAT BRAN, VEGETABLE OIL, MODIFIED MILK INGREDIENTS, DEXTROSE, DEHYDRATED CARROTS, BAKING SODA, SALT, SPICE, PROPYLENE GLYCOL ESTERS OF FATTY ACIDS, MONOCALCIUM PHOSPHATE, MONOGLYCERIDES, SODIUM STEAROYL-LACTATE, TRICALCIUM PHOSPHATE. CONTAINS MILK AND WHEAT INGREDIENTS. INGRÉDIENTS : FARINE DE BLÉ, SUCRE, SON DE BLÉ, HUILE VÉGÉTALE, EXTROGE CAROTTES DÉSHYDRATÉÉS

Allergen: Gluten
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E477Propane-1‚2-diol esters of fatty acidsEmulsifier
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Canada
Canada
fr-ca

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.