Parlour Ice Cream French Vanilla, Nestle Ca
i Photo: Open Food Facts contributors · CC BY-SA
Ice creams and sorbets · Canada

Parlour Ice Cream French Vanilla

by Nestle Ca
Canada
NUTRI-SCOREABDECNOVA4
85 kcalper 100 g
11.2 gof sugars per 100 g
Barcode (EAN-13)0055000893008
GS1 prefix005 · GS1 US
Additives6: E160b, E407, E410…
AllergensMilkMay contain: Nuts, Peanuts
LabelsNo artificial flavors, No colorings
0055000893008

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy85 kcal—
Fat2.7 g4%
of which saturates2.4 g12%
Carbohydrate13.8 g—
of which sugars11.2 g11%
Fibre0.00 g0%
Protein1.1 g—
Sodium0.03 g1%

Open Food Facts, ODbL, record updated August 27, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

Modified milk ingredients, Sugars (sugar, glucose), Coconut oil, Milk ingredients, Mono - and di-glycerides, Cellulose gum, Propylene glycol monostearate, Carob bean gum, Annatto, Carrageenan, Natural flavour. May contain: Peanuts, Tree nuts. Ingrédients : Substances laitières modifiées, Sucres (sucre, glucose), Huile de noix de coco, Substances laitières, Mono - et diglycérides, Gomme de cellulose, Monostearate de propylèneglycol, Gomme de caroube, Rocou, Carraghénine, Arômes naturels. Peut contenir : Arachides, Noix. CONTACT US CONTACTEZ-NOUS Nestle, nestle.ca KH D KIDS HELP PHONE 1800 668 6868 JJE JE JEUNESSE JECOUTE COR 95 KEEP FROZEN Cam 1438 55000 89300 GARDER 8 CONGELE 44449330

Allergen: MilkMay contain: NutsMay contain: PeanutsNo artificial flavorsNo colorings
  • E160bAnnattoColour
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
  • E410Locust bean gumEmulsifier · Stabiliser · Thickener
  • E460CelluloseCarrier · Emulsifier · Humectant · Stabiliser · Thickener
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 23 “ice creams and sorbets” products sold in Canada
Sugars11.2 g · median 12.8 g
Saturates2.4 g · median 3.2 g
Salt0.07 g · median 0.11 g

32% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Ice creams and sorbets” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.

Countries of sale

Sold under this barcode in Canada
Canada

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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